Gajar Ka Halwa
Gajar Ka Halwa

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gajar ka halwa. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Gajar Ka Halwa is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Gajar Ka Halwa is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have gajar ka halwa using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gajar Ka Halwa:
  1. Take Carrots
  2. Make ready Milk
  3. Prepare Sugar
  4. Make ready Ghee
  5. Get Almond
  6. Take Cashew
  7. Get Cardamom powder
Instructions to make Gajar Ka Halwa:
  1. Peel off the carrots and grate it.
  2. Heat ghee in a pan. Add grated carrots and mix it well. Cook it for 20-25 minutes on medium flame stirring in between. Add cardamom powder and mix it well.
  3. Add milk. Cook it for 20-25 minutes on low flame. After it gets completely cooked, add sugar and mix it well. Add chopped almonds and cook it for a minute.
  4. Take halwa in a bowl and garnish with chopped almonds and cashews.

So that is going to wrap it up with this special food gajar ka halwa recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!