Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, eggnog softies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Eggnog Softies is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Eggnog Softies is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook eggnog softies using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Eggnog Softies:
- Get 1/2 cup Butter, softened
- Get 1 1/2 cup granulated sugar
- Make ready 2 eggs
- Prepare 1 tsp vanilla extract
- Get 1 cup eggnog
- Get 1 1/2 cup all-purpose flour
- Take 1/2 cup oat flour
- Take 1 cup whole wheat flour
- Make ready 2 tsp baking powder
- Prepare 3/4 tsp baking soda
- Make ready 1/2 tsp salt
- Take 2 tbsp chia seeds
- Take 1/2 tsp ground nutmeg
- Get 1 tbsp ground cinnamon
Instructions to make Eggnog Softies:
- Preheat oven to 400°. Add first 5 wet ingredients to the mixer. Mix on low continuously.
- Combine the remaining dry ingredients in a separate bowl.
- Slowly add dry ingredients to the wet ingredients. Mix until just blended and let sit for 5 minutes.
- Drop tablespoon sized blobs onto your cookie sheet, spacing them 1-2 inches apart. (About a dozen per sheet.)
- Bake for 8 minutes or until golden brown at 400°.
- Immediately move to a cooling rack. Enjoy! Recipe makes about 4 dozen.
So that is going to wrap this up for this special food eggnog softies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
