Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, gajar(carrot)ka halwa. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Gajar(carrot)ka halwa is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Gajar(carrot)ka halwa is something that I’ve loved my entire life. They’re fine and they look fantastic.
Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or To make gajar halwa, it is important to buy tender and juicy carrots so that they are easy to grate. Some arm work is needed to make this halwa.
To get started with this recipe, we have to prepare a few ingredients. You can cook gajar(carrot)ka halwa using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gajar(carrot)ka halwa:
- Take Carrots
- Take milk
- Get fresh cream
- Make ready ghee
- Take dry fruits
Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. The main ingredients of gajar ka halwa are freshly grated carrots, milk, sugar, khoya, and ghee. The quantity and quality may vary according to personal taste. For cooking gajar ka halwa, a cooker or kadai is usually preferred.
Instructions to make Gajar(carrot)ka halwa:
- Wash all carrot and peel it and chopped it into a small pcs and Grind all the chopped carrots.
- Heat ghee and add carrots and fry them well until it became dark orange colour.
- Now add milk and stirs it well, until milk and carrot mix well,then add fresh cream and Cook it for 10min in low flame, Now our halwa is ready to serve.
Carrots must first be grated and then dried before cooking. Carrot halwa or gajar ka halwa is one of the post popular Indian dessert. I have prepared it in an easier method using the pressure cooker without khoya. Even beginners can try this fool proof recipe with confidence. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion.
So that is going to wrap it up with this exceptional food gajar(carrot)ka halwa recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
