Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot halwa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot Halwa is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Carrot Halwa is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook carrot halwa using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Halwa:
- Get carrot
- Take sugar
- Make ready milk
- Get condensed milk
- Take raisin
- Take khoa
- Prepare ghee
Instructions to make Carrot Halwa:
- Wash the carrots and grate them. Take a nonstick pan and heat it. Pour the grated carrot into pan & cook it for 5 mins.
- Add sugar to the pan. When the sugar starts melting keep cooking for 4 mins. Pour the milk and boil for 5 mins.
- To dry out all the milk into the the carrot add 1 spoon ghee. Stir the mixture properly.
- Next add raisins & khoya. Then dish is ready to serve.
So that’s going to wrap this up for this special food carrot halwa recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
