Egg curry
Egg curry

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, egg curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Egg curry is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Egg curry is something that I have loved my whole life.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Bored of eating the same egg curry again and again?

To begin with this recipe, we must first prepare a few ingredients. You can have egg curry using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Egg curry:
  1. Get 5 medium eggs
  2. Take 2 tbsp oil
  3. Prepare 1/2 teaspoon cumin seeds
  4. Get 1 teaspoon minced garlic
  5. Take 1 teaspoon minced ginger
  6. Prepare 1 teaspoon green chillies crushed
  7. Take to taste Salt
  8. Get 1 teaspoon red chilli powder/paprika
  9. Take 1 teaspoon turmeric powder
  10. Prepare 1 teaspoon jeera powder
  11. Take 1/2 tsp sugar
  12. Prepare Squirt of tomato ketchup
  13. Prepare 3 tbsp passata
  14. Take 1 tbsp chicken masala dry
  15. Get Chopped coriander
  16. Take 2 chopped onions

South Indian style Egg Curry is incredibly easy to make. Garnish egg curry with coriander leaves and serve hot with paratha, roti or rice for Lunch or Dinner. Love to see you try my egg curry recipe. If you really like it, please share it or leave a message to let.

Steps to make Egg curry:
  1. Boil the eggs and peel them and cut them in half and keep aside
  2. Add oil to a pan then add cumin seeds let these pop then add onions let these brown then add garlic ginger and chillies. Then add passata followed by salt chilli powder turmeric powder and jeera powder add sugar ketchup and chicken masala. Let this simmer for a few minutes then add the eggs and simmer for a few more minutes then sprinkle coriander on top. Tastes yummy with rice or bread…

How to make Quick And Simple Egg Curry Recipe. My egg curry recipe is the simple light Refreshing Bengali version of egg curry. Suppose in one lazy afternoon, you don't feel like to cook anything complex. Or you maid has not arrived. This Punjabi egg curry is one of my favorite go-to egg recipes because not only is it easy to make, it's also incredibly flavorful.

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