Spicy Egg Curry
Spicy Egg Curry

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy egg curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spicy Egg Curry is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Spicy Egg Curry is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy egg curry using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Egg Curry:
  1. Prepare 6 boiled eggs
  2. Make ready 1 large onion
  3. Make ready 3 cloves garlic
  4. Get 1 large tomato
  5. Take 2 tbsp tomato paste
  6. Take 3 cardamoms
  7. Prepare 2 cloves
  8. Get 1 bay leaf
  9. Prepare Half inch cinnamon stick
  10. Get 1/4 tsp whole cumin seeds
  11. Take 2 tbsp mustard oil
  12. Make ready 1 tsp turmeric powder
  13. Take 1 tsp red chilli powder
  14. Prepare 1 tsp coriander powder
  15. Prepare 3-4 green chillies (optional)
  16. Take Handful fresh coriander
  17. Make ready to taste Salt
Instructions to make Spicy Egg Curry:
  1. First boil the eggs. They should be hard boiled. Once they are boiled, remove the shells. Now in a bowl mix them with pinch of turmeric powder & salt. Leave them for 15mins. Then fry them in a pan with 1 tsp of oil for 2 to 3 minutes or until they get bit golden colour.
  2. Heat a pan with oil. Add the whole spices first. Then add onion & garlic. Sautés them for couple of minutes. Add fresh tomato. Mix them well.
  3. When tomatoes will get soft, add all the spices powder and tomato paste. Add little amount of water, so the spices don’t get burnt. Cook them for 5 minutes on medium heat. Then add green chillies. But it’s optional. We love spicy 🌶.
  4. Now add the fried eggs. Give them a good mix. Add little amount of water. Cover them with lid. Cook for 10 to 15 minutes on medium to low heat. You can add coriander at the end or before. Serve with plain rice or any kind of breads. ☺️

So that is going to wrap this up for this special food spicy egg curry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!