Sriracha Egg Bagels w/ Bacon & Avo
Sriracha Egg Bagels w/ Bacon & Avo

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sriracha egg bagels w/ bacon & avo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sriracha Egg Bagels w/ Bacon & Avo is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Sriracha Egg Bagels w/ Bacon & Avo is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
  1. Make ready 2 gluten free bagels
  2. Make ready 1 tsp dairy free spread
  3. Prepare 3 tbsp dairy free milk
  4. Get 1/2 tsp sriracha
  5. Prepare 3 eggs
  6. Take 4 slices smoked bacon
  7. Make ready 1 avocado sliced
  8. Get salt and pepper for seasoning
Steps to make Sriracha Egg Bagels w/ Bacon & Avo:
  1. Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
  2. Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs

So that is going to wrap it up for this exceptional food sriracha egg bagels w/ bacon & avo recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!