Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, salted egg chips. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
IRVINS brings you the world's #DangerouslyAddictive Salted Egg Fish Skin and Potato Chips. Our dedicated team creates every snack using carefully selected ingredients. These Salted Egg Chips are fried until insanely crispy then SMOTHERED in a buttery golden sauce.
Salted egg Chips is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Salted egg Chips is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook salted egg chips using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salted egg Chips:
- Prepare 1 salted eggs yolk (steamed/ mashed)
- Take 50 gm- 100gm salted butter
- Prepare leaf Curry
- Make ready 1 potato (sliced)
Specializing in #DangerouslyAddictive Salted Egg snacks, IRVINS food creations are freshly made & ha. So if you want to enjoy this highly. Crispy potato chips coated with salted egg yolk and a touch of spice. Irvins Salted Egg Potato Chips have become a cult favorite in Singapore and abroad.
Instructions to make Salted egg Chips:
- Peel of potato skin and strip it in slices
- Heat oil to pan and fry the potato (put aside)
- Put the butter to pan, put the salted egg and curry leave (stirring for 1 min) add in the potato and stir for 1 min (ready to served)
Now you can buy this amazing (and. Salted eggs have always been a staple in many Asian cuisines. But now they're taking new life in chip form - and these chips are slowly taking over the world. A salted egg is a duck egg that is cured in. Salted egg, a snack we're deviously indulged in!
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