Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spinach mushrooms and eggs. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinach Mushrooms and Eggs is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spinach Mushrooms and Eggs is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook spinach mushrooms and eggs using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Mushrooms and Eggs:
- Take 2 eggs
- Take 1 handfull of shreded oyster mushrooms
- Take 1 handfull of spinach
- Prepare Oil for frying
- Make ready Salt
- Get Pepper
Instructions to make Spinach Mushrooms and Eggs:
- Heat the oil in a frying pan.
- Then add the spinach and muhrooms. Stir until they are cooked.
- Then add in the eggs. Let it sit a bit.
- Then mix the eggs together with the spinach and mushrooms.
- Add the seasonings. Taste test.
- Turn off the heat and serve.
So that’s going to wrap it up with this special food spinach mushrooms and eggs recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
