Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, smoked salmon and asparagus omelette. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Smoked salmon and asparagus omelette is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Smoked salmon and asparagus omelette is something that I’ve loved my entire life.
Mound the asparagus on top, plus a handful of the watercress. Finish with a good squeeze of lemon juice and seasoning. Serve the rest of the watercress and lemon on the side.
To begin with this recipe, we must first prepare a few components. You can cook smoked salmon and asparagus omelette using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smoked salmon and asparagus omelette:
- Prepare 4 eggs
- Take 16 asparagus tips
- Prepare 4 slices smoked salmon
- Prepare 1 little olive oil
Repeat to make a further three omelettes in the same way. Now fold the omelette over and turn out onto a serving plate. Repeat this process again and serve the omelettes. Mound the asparagus on top, plus a handful of the watercress.
Steps to make Smoked salmon and asparagus omelette:
- One at a time, using a small lightly greased pan, beat an egg and make a simple omelette. Heat oil, add egg, flip over when nearly firm and cook the other side. Repeat for other 3 eggs. Meanwhile, bring small pan of water to the boil. Boil asparagus for 4 mins, don't over cook them, soggy asparagus is horrible!
- Drain asparagus and run under cold water to stop them cooking. Then in a large pan, add your 4 omelettes, add a slice of salmon
- Add asparagus tips, fold over and heat through with the lid on for 2 mins on low 😀
Finish with a good squeeze of lemon juice and seasoning. Serve the rest of the watercress and lemon on the side. Cook's tip For a fish-free version, top the omelette with soft goat's cheese instead of the salmon, then finish with the asparagus, leaves and lemon. Stir in some salt and pepper. Slide the omelet onto a plate.
So that’s going to wrap this up with this exceptional food smoked salmon and asparagus omelette recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
