Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, eggs and eggplant with sweet soy sauce and oyster sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Eggs and Eggplant With Sweet Soy Sauce and Oyster Sauce is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Eggs and Eggplant With Sweet Soy Sauce and Oyster Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook eggs and eggplant with sweet soy sauce and oyster sauce using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggs and Eggplant With Sweet Soy Sauce and Oyster Sauce:
- Make ready 4 eggs, make sunny side up
- Get 1 eggplant, divide and cut, then fry
- Get 1 carrot, peeled and cut into mini cubes
- Take 6 tbsp green peas
- Make ready 1/4 an onion. Slice
- Prepare Oil for frying
- Make ready Some water
- Take Sweet soy sauce as desired
- Get Oyster sauce as desired
- Get Salt if needed
- Prepare Some pepper
Steps to make Eggs and Eggplant With Sweet Soy Sauce and Oyster Sauce:
- Heat the oil in a pan.add in the onion slices. Stir until fragrant.
- Then add in the water. Let it simmer.
- Then add in the carrot cubes. Let it boil a bit.
- Add the peas. Mix with the carrot. Let them simmer.
- Then add the soy sauce and oyster sauce. Mix evenly.
- Then when it is simmering. Add in the eggs and eggplants. Stir gently until everything is coated and the mixture has thickens up a bit.
- Turn off the heat. Serve.
So that is going to wrap this up with this special food eggs and eggplant with sweet soy sauce and oyster sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!