Christmas Muffin from Switzerland
Christmas Muffin from Switzerland

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, christmas muffin from switzerland. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Christmas Muffin from Switzerland is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Christmas Muffin from Switzerland is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook christmas muffin from switzerland using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Christmas Muffin from Switzerland:
  1. Make ready all-purpose flour
  2. Make ready brown sugar
  3. Get cocoa powder
  4. Get baking powder
  5. Make ready ground cinnamon
  6. Get ground clove
  7. Get ground nutmeg
  8. Make ready oranges (juice and zest)
  9. Make ready (unsweetened) yoghurt
  10. Make ready butter, softened
  11. Prepare egg (M)
  12. Make ready Decoration:
  13. Prepare melted chocolate
  14. Take orange fillet
Instructions to make Christmas Muffin from Switzerland:
  1. Preheat the oven 350 F, prepare the ingredients.
  2. Combine the dry ingredients.
  3. Mix the egg with softened butter, orange juice, grated zest and yoghurt in an other bowl.
  4. Combine the two mixtures.
  5. Line the muffin tin with the muffin cups and fill them. Bake the muffins at 350 F for 25-30 minutes.
  6. Decorate them with melted chocolate and orange fillets. And serve them, if you feel like, with honey or orange marmalade and orange chocolate milk.

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