Oats beetroot veggies muffin
Oats beetroot veggies muffin

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, oats beetroot veggies muffin. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This veggie oat muffins are perfect for quick and nutritious snacks. This recipe is super easy using what you already have on hand. Little D and I are the muffin lovers in the family.

Oats beetroot veggies muffin is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Oats beetroot veggies muffin is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook oats beetroot veggies muffin using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Oats beetroot veggies muffin:
  1. Take Oats flour
  2. Take Boiled potato, grated
  3. Make ready Chopped capsicum (red, green, yellow)
  4. Get Grated beetroot
  5. Prepare Salt
  6. Get Red chilli
  7. Make ready Chilli flakes and oregano
  8. Get chopped Green Chillies
  9. Get Curd

Beetroot muffins are moist, with hints of earthy sweetness, hiding shredded beetroot and nutrient-rich sesame seeds - great for hiding vegetables for kids! Beetroot Muffins, a.k.a how to trick kids into eating vegetables! My Beet-Carrot Chocolate Muffins with Buckwheat and Oat Bran are oil-free, refined sugar free, plant-based, vegan and Candida diet friendly. One might claim them to be gluten-free as well, but there's a debate on avenin in oats - some people with celiac disease can tolerate gluten from uncontaminated.

Instructions to make Oats beetroot veggies muffin:
  1. In a bowl add oats flour and boiled potato.
  2. Add curd.
  3. Add veggies and green chilli.
  4. Add beetroot and salt.
  5. Add chilli and chilli flakes.
  6. Add little water and make a smooth paste.
  7. Your paste is ready leave for 5 minutes.
  8. Adjust the consistency and put it in greased mould.
  9. Put in microwave for 4 minutes.
  10. When it cool down demould it.
  11. Your oats beetroot vegetables muffin is ready.

These healthy oat bran muffins are made with oat bran cereal and whole wheat flour. They're moist, delicious and great for a quick on-the-go breakfast. Carrots and raisins - I added shredded carrots and raisins for texture, flavor and nutrition! Healthy and nutritious beetroot muffins which is made using wheat flour. This muffin is a great way include beetroot in your kids diet.

So that’s going to wrap this up for this special food oats beetroot veggies muffin recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!