Omelette Pattie
Omelette Pattie

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, omelette pattie. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Omelette Pattie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Omelette Pattie is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook omelette pattie using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Omelette Pattie:
  1. Make ready 4 eggs
  2. Take 1 medium sized onion
  3. Make ready 2-3 green chillies
  4. Get 1 cup chopped coriander
  5. Get 1 large tomato
  6. Take 1/4 turmeric powder
  7. Make ready Pinch red chilli powder
  8. Get 1/4 garam masala
  9. Prepare to taste Salt
  10. Take 1 tbs vegetable oil
  11. Make ready Few Whole cumin (optional)
Steps to make Omelette Pattie:
  1. Give a well mix all the ingredients with salt apart from eggs.
  2. Crack eggs into them
  3. Now mix them well again
  4. Pour 1tbsp of vegetable oil in a pan. Put on a high flame for 2mins. Then pour the egg mix. Keep the flame high for couple of minutes. Then put a lid on and turn the flame on medium.
  5. After few minutes turn the whole egg other side carefully. Let it cook for 4 to 5 minutes more. Then turn of the gas.
  6. You can cut them with the cookie cutter in any shape to make them look attractive. You can have them with bread, burger bun, Paratha or tortilla wraps. Add some mayonnaise and ketchup on top with cucumbers.

So that is going to wrap it up with this special food omelette pattie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!