Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, utappam muffin. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Utappam Muffin is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Utappam Muffin is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook utappam muffin using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Utappam Muffin:
- Take idli batter (use with poha not sabudana)
- Prepare grated carrot
- Make ready onion chopped
- Make ready curry pata and pudina
- Prepare ginger grated
- Prepare hing
Steps to make Utappam Muffin:
- First grease all the muffin moulds,Then mix onion carrot hing curry pata and ginger into the batter with pinch of salt for the veggies. Now pour the batter into greased moulds. Bake it for 10 mins at 180 degree or microwave on high for two mins. Garnish with pudina leaves and serve with chutney.
So that is going to wrap it up for this special food utappam muffin recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
