Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork enchiladas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pork enchiladas is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Pork enchiladas is something that I have loved my entire life.
Pork Carnitas Enchiladas make a delicious meal for any occasion. Filled with savory slow cooked pork and topped with a spicy tomato sauce, these enchiladas are perfect for sharing! If you love pulled pork enchiladas, but don't feel like splurging for dinner out, make this easy casserole version.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pork enchiladas using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork enchiladas:
- Get 500 g lean pork mince
- Take 1 onion, chopped
- Make ready 1 red pepper, chopped
- Take 2 cloves garlic, minced
- Make ready 1 (400 g) tin of black beans, drained and rinsed
- Get 400 g passata
- Get 1 tsp dried oregano
- Get Handful fresh coriander, chopped
- Get 1 tsp ground coriander
- Take 1 tsp smoked paprika
- Make ready 1 tbsp cumin
- Make ready Chilli flakes (optional)
- Take 8 low fat wraps
- Get 50 g grated cheese
- Get 50 g creme fraiche
- Make ready Salt & pepper
- Prepare Olive oil
Easily freezable, they're perfect to batch make. Arrange pork slices down center of tortillas. Sprinkle evenly with one cup cheese and cilantro. Carnitas Enchiladas (pork Enchiladas), Carnitas Enchiladas (pulled Pork Enchiladas), Enchiladas Verdes - Lightened Up Green Enchiladas With Shredded Pork And Spinach.
Instructions to make Pork enchiladas:
- Put some olive oil in a pan and cook the onions and pepper on a low heat for 6-8 minutes until soft.
- Add the garlic & pork and cook for a further 5 minutes until the pork mince has browned. Then add the black beans, 300g of passata and all the herbs and spices. Season well and mix together then simmer for 5 minutes.
- Take a good spoonful of the pork mixture and put in the middle of a wrap. Roll tightly and place join side down in a greased baking tray. Do this for all the wraps. Don’t worry if there is some mix left over. Put the remaining passata, the cheese and the creme fraiche over the top of the wraps plus any remaining pork mix. Bake at 200 degrees for 15-20 minutes
- Sprinkle with some coriander leaves, then eat! I served this with salad, nachos and rice!
These Pulled Pork Enchiladas are stuffed with the best ever pork carnitas and topped with a homemade enchilada sauce. These pork enchiladas can be made with chicken and eaten as stacked or rolled enchiladas. Spicy Chipotle Shredded Pork Enchiladas - Family Recipe from Muy Bueno Cookbook. tender juicy boneless pork shredded and mixed with a mexican flare ! Take three plates and pour some enchilada sauce on one plate, leave one empty, and put the shredded cheese on the other. These Pulled Pork Enchiladas are made with melt-in-your-mouth pulled pork, fresh made Instant Pot black beans, and the most incredible spicy, creamy roasted poblano cream sauce!
So that’s going to wrap this up for this exceptional food pork enchiladas recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
