Wheat Halwa
Wheat Halwa

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, wheat halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Wheat Halwa is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Wheat Halwa is something that I have loved my entire life.

Wheat halwa recipe with step by step photos - halwa made from whole wheat flour or atta is a popular sweet made in north India. The first time I tasted wheat halwa was when I was kid and it was homemade. Mom made it like a project and she made it in a large quantity, so I could see her sweat making it.

To begin with this recipe, we must prepare a few components. You can have wheat halwa using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Halwa:
  1. Make ready wheat flour
  2. Prepare sugar
  3. Make ready water
  4. Take caramelised sugar
  5. Make ready ghee
  6. Take cashewnuts
  7. Prepare Cardamom powder

It is an Indian traditional dessert referred as "Aatte ka halwa" in Hindi. Atta ka halwa is made with whole wheat flour, sugar, and clarified butter, flavored with cardamom. I love the sweet aroma and flavor of cardamom, for me cardamom is must to have any sweet I make. Godhumai Halwa -Atte ka Halwa (step by step recipe) Ingredients needed.

Instructions to make Wheat Halwa:
  1. Take a cup of ghee and melt it. Add cashews and fry it till golden colour.
  2. Take out the cashews and put in in a plate. In the same pan take a cup of wheat flour and fry for few minutes till the colour changes.
  3. In another pan add a cup of sugar and water and let it boil together. Take an another pan and add 3 spoon of sugar and caramelise it.
  4. Now we need to add the sugar and water syrup on atta and mix it properly till atta becomes smooth and glossy texture and add caramelised sugar and mix it till it becomes golden colour
  5. Finally add cashews and cardamom powder and mix it.
  6. Halwa is ready to serve.

Wheat Halwa- Kada Prasad is a flour-based prasad that is served at all Gurudwaras around the globe. On a Sunday morning, Gurudwara's (a worship place for Sikhs or Guru ka darbar), are filled with a. Tirunelveli halwa using wheat flour / Godhumai halwa with step by step photos and video. My mom & dad are basically from Tirunelveli, Tamil nadu but settled in Salem. Atta (Whole Wheat) Halwa. this link is to an external site that may or may not meet accessibility guidelines.

So that is going to wrap it up for this exceptional food wheat halwa recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!