Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, hidden ingredient chocolate muffin. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Hidden ingredient chocolate muffin is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Hidden ingredient chocolate muffin is something which I have loved my entire life.
These healthy Double Chocolate Muffins are vegan, gluten-free and made with a secret ingredient that makes them full of fiber and naturally sweet! Since these are DOUBLE chocolate muffins and all, how can we not talk about what makes them doubly amazing? We're talking Enjoy Life Foods mini.
To get started with this particular recipe, we have to prepare a few components. You can cook hidden ingredient chocolate muffin using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hidden ingredient chocolate muffin:
- Make ready 1 1/2 cup maida
- Take 1 cup sugar (powdered)
- Take 1 teaspoon baking powder
- Get 1/2 teaspoon baking soda
- Take 1/3 cup oil
- Make ready 1 teaspoon vinegar
- Prepare pinch salt, pinch of cinnamon powder
- Get 2 teaspoons coco powder
- Prepare 250 grams Pumpkin Puree
Not to mention, they taste absolutely delicious. I know that it's still the end of August, but I have caught a little bit of fall fever and I am craving all things pumpkin. The beauty of this double chocolate muffin recipe is that the chocolate chips are slightly hidden so each explosion of chocolate is a delightful surprise. Make sure these chocolate chip muffins rise to the occasion by adding the wet ingredients to the dry ingredients at the last minute.
Steps to make Hidden ingredient chocolate muffin:
- Cut the yellow pumpkin into small pieces and boil it for 5 mins in microwave on high else on the stove top. Cool and grind with salt and cinnamon powder.Keep aside.
- Now mix in maida sugar baking powder baking soda and coco powder.
- Now add in the purée and vinegar.
- Then the oil and mix well with light hands do not over mix it.
- Now grease the muffin mould and add the batter and bake at 180 degrees for 25 mins cool completely and demould.. note preheat oven before baking. Makes 12 muffins.
Just stir together a can of pumpkin (or see how easy it is to make your own healthy. Make chocolate muffins as a weekend baking project with the kids. They're perfect with a cuppa, and you can double up Sieve the flour, cocoa and baking powder into a medium bowl. Mix together the egg, sugar, oil and milk together in a jug, then gradually pour into the dry ingredients (add chocolate. This easy chocolate muffin recipe is incredibly moist and intensely chocolate!
So that’s going to wrap this up for this exceptional food hidden ingredient chocolate muffin recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
