Whosayna’s Enchiladas
Whosayna’s Enchiladas

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, whosayna’s enchiladas. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Whosayna’s Enchiladas is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Whosayna’s Enchiladas is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook whosayna’s enchiladas using 29 ingredients and 23 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Enchiladas:
  1. Prepare For Tortillas:
  2. Make ready 1/2 cup Cornmeal
  3. Make ready 1 cup All Purpose flour
  4. Prepare 1/2 tsp Salt
  5. Make ready 1/2 tsp Baking powder
  6. Take 1/2 tsp Paprika
  7. Prepare 1  Egg
  8. Take 1/4 tsp Yellow colour
  9. Make ready 1 tbsp Oil (Olive)
  10. Take For Sauce:
  11. Make ready 7-8 Tomatoes (remove head)
  12. Take 1 Onion (chopped)
  13. Prepare 1 tbsp All purpose flour
  14. Prepare 3 tbsp Tomato puree
  15. Make ready 1 tbsp Chilli sauce
  16. Prepare 3 tbsp Tomato ketchup
  17. Take 1 tbsp Basil and Parsley (chopped)
  18. Get 2 Garlic cloves (chopped)
  19. Make ready 1 tsp Paprika
  20. Make ready 1/4 tsp Salt
  21. Take 1/4 tsp Blackpepper (crushed)
  22. Get 2 tbsp Olive or Canola oil
  23. Make ready For Filling:
  24. Take 1/2 kg Mince meat
  25. Get 1 tbsp Garlic paste
  26. Take 1 tsp Cummin powder
  27. Prepare 1/2 tsp Blackpepper powder
  28. Prepare 1 tsp Salt
  29. Make ready 1 Onion (chopped)
Steps to make Whosayna’s Enchiladas:
  1. Mix dry ingredients very well, add oil and egg then mix well.
  2. Use water to bind the dough, knead well to softer dough.
  3. Cover for fifteen minutes.
  4. Make pingpong balls of the dough.
  5. Roll into thin rotis and roast on griddle like rotis, should not let brown spots appear
  6. Can apply little butter while roasting.
  7. When all done cover with samp cloth.
  8. Sauce: Bake tomatoes in oven on 200 C till tomatoes are charred.
  9. Put all ingredients in blender except herbs and garlic and blend to smooth paste.
  10. In a pan pour the paste add herbs and garlic, keep on boil till it bubbles
  11. Let it cool down
  12. Filling: Braise onions in two tablespoon of oil till golden colour.
  13. Add mince meat and the rest and braise till mince is cooked and dried up.
  14. Remove from flame, let it cool down add chopped parsley
  15. How to prepare enchiladas: - In a long or square casserole, put three to four tablespoons of sauce
  16. On working table keep one tortilla, put two tablespoon of mince mixture keep from one end to the other.
  17. Sprinkle grated cheddar cheese.
  18. And roll the tortilla like swissroll and keep on the casserole.
  19. Keep doing for all tortillas the same.
  20. Pour the extra sauce all over the rolls.
  21. Sprinkle generously grated cheddar and mozarella cheese
  22. Sprinkle chopped parsley and olive rings
  23. NB: baking can be done just before serving.

So that’s going to wrap it up with this special food whosayna’s enchiladas recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!