Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, avocado and egg open faced english muffin. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Directions In a small skillet over medium heat, warm up the olive. Avocado & Egg English Muffin can be a healthy breakfast, snack or lunch! Mix up the ingredients to make it your own.
Avocado and egg open faced English muffin is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Avocado and egg open faced English muffin is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook avocado and egg open faced english muffin using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Avocado and egg open faced English muffin:
- Prepare 2 eggs
- Prepare Half an avocado
- Get 1 English muffin
- Prepare 2 slices tomato, thin
- Get Salt free seasoning
- Take 1 pinch basil
My adult taste buds have evolved, and I modified the recipe for dinner tonight When I was a kid, my mom would make open faced tuna salad, tomato with a slice of American cheese broiled on an English muffin. This tasty little open-faced breakfast sandwich is healthy, vegetarian, gluten-free and totally filling way to start the day! Toast half an english muffin or the whole thing if your extra hungry or sharing and while it's toast fry an egg. To assemble the sandwich spread some of the avocado mash onto the.
Instructions to make Avocado and egg open faced English muffin:
- Boil eggs. For this recipe I like them medium boiled. Place eggs in boiling water for about 6-7 minutes. Remove and immediately put in ice bath.
- While boiling eggs, toast English muffin.
- Slice avocado into medium pieces.
- Slice 2 slices of tomato, thin.
- When eggs cool, peel and slice.
- Place tomato and avocado on English muffin. Top with egg slices.
- Season with salt free seasoning and basil. Enjoy!
Simply top a whole-wheat English muffin with. Give a Gift Subscription this link opens in a new tab. Top the English muffin with the mustard, avocado, and dill, dividing evenly. While eggs cook, in a toaster, toast the English muffins to desired crispness. Evenly distribute the avocado mash on one half of each of the warm, toasted English muffins.
So that is going to wrap it up with this exceptional food avocado and egg open faced english muffin recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
