Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crispy murukku. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crispy murukku is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Crispy murukku is something which I have loved my entire life. They’re fine and they look wonderful.
Murukku recipe - Murukulu or murukku is a deep fried snack made using rice flour, dal These are crispy, light, aromatic and delicious. Murukku are known as murukulu, jantikalu or chakralu in Andhra. Murukku Recipe is one of the most popular South Indian recipe, In this video i have shown how to make ARI MURUKKU at home.
To get started with this recipe, we must first prepare a few ingredients. You can cook crispy murukku using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy murukku:
- Take 2 cups Besan flour
- Prepare 1 1/2 cups Rice flour
- Take 1 1/2 tsps chilly Red powdered
- Take 1 tbs Garam masla
- Make ready to taste Salt
- Make ready 1/4 litre Oil
- Make ready 1 tbs Garlic ( fine paste )
- Take handful curry leaves
- Prepare 1 tsp Ajwain
- Prepare 2 tbs White til
- Take as required water Warm
This snack always came along with my grandma when she visited us. Murukku is a savoury, crunchy Indian snack. The snack originated in the Tamil Nadu state, and its name derives from the Tamil word for twisted. Murukku, Ghee Murukku, Handmade Murukku, Thenkuzhal Murukku, Podi Murukku and Salted Murukku from India.
Instructions to make Crispy murukku:
- Mix all the ingredients with the required quantity of warm water & keep aside
- Heat the oil
- Put it in the murukku maker (sevanazhi) & make the murukku & decorate with fried curry leaves
- A good snack to eat
Today, I am going to share one of the amazing festive snack, Urad dal murukku recipe. This is one of the snacks, which always get vanished in a day, no matter in how large quantity it is made. Kai murukku recipe from scratch with video and step by step pictures and instructions! These pottukadalai murrukku or fried gram crispy murukku are very easy to prepare and my mom's recipe. Pottukadalai Murukku Recipe was suggested by my friend.
So that’s going to wrap this up for this special food crispy murukku recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
