Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, naan bread pizza (spicy chorizo) š. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Naan Bread Pizza (Spicy Chorizo) š is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Naan Bread Pizza (Spicy Chorizo) š is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook naan bread pizza (spicy chorizo) š using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Naan Bread Pizza (Spicy Chorizo) š:
- Get 1 garlic naan bread,
- Prepare 3 tbsp tomato & basil pasta sauce,
- Prepare 1 hot sauce of your choice (I used West Indian style),
- Prepare 30-35 g 50% reduced fat cheddar, grated,
- Get 40 g reduced fat Chorizo, sliced into thin rings,
- Get Salt and pepper to season,
- Make ready Dried basil to garnish (optional)
Instructions to make Naan Bread Pizza (Spicy Chorizo) š:
- Heat up your grill to a medium heat. Take the naan bread and flick a few droplets of water into the underside of it then grill it for a couple of minutes. Remove and turn it the right way up to put on the toppings.
- Spread over the tomato pasta sauce evenly up to the edges. Add a few drops of hot sauce to your personal taste onto the tomato base. Then sprinkle over the cheese. Season with salt and pepper.
- Place over the chorizo slices, then grill the pizza until the cheese is melted and bubbly and the chorizo slightly crisp on the edges.
- Sprinkle over a little bit of dried basil, serve and enjoy! :)
So that’s going to wrap it up for this exceptional food naan bread pizza (spicy chorizo) š recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!