Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quick peshwari naan. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Quick Peshwari Naan is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Quick Peshwari Naan is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have quick peshwari naan using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quick Peshwari Naan:
- Get Dough
- Get 170 g flour
- Get 1.5 tbsp baking powder
- Make ready Teaspoon salt
- Prepare 250 ml water
- Make ready Filling
- Make ready Handful sultanas
- Take Tbsp ground almonds
- Take Extras
- Prepare Oil for frying
Instructions to make Quick Peshwari Naan:
- Mix flour, salt and baking powder in a bowl.
- Mix with water. Whisk until a smooth batter is formed.
- Leave batter to rest for 15 minutes
- Finely chop sultanas. Mix with ground almonds.
- Add a ladle of batter to frying pan with a bit of oil. Fry both sides until slightly golden.
- Add filling on top of flat bread. Then fold and seal.
- It’s good to experiment with different sizes, thicknesses and cooking time to suit your taste!
So that’s going to wrap it up for this exceptional food quick peshwari naan recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
