Beef Enchilada Casserole
Beef Enchilada Casserole

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef enchilada casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Enchilada Casserole Is A Comforting Family Favorite Meal, Perfect For Weeknights. The Layers Of Tortillas, Ground Beef, Beans, Corn, And Cheese. This enchilada casserole is gluten free as it is made with corn tortillas and gluten free enchilada This black been and beef enchilada casserole dish is full of Mexican, Tex-Mex, Southwestern flavors.

Beef Enchilada Casserole is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Beef Enchilada Casserole is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have beef enchilada casserole using 5 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Beef Enchilada Casserole:
  1. Make ready 1 lb Ground beef
  2. Prepare 1 can 10 Oz Old El Paso Mild Enchilada Sauce
  3. Prepare 1 16 Oz Jar Black Bean Roasted Corn Salsa
  4. Get 8 Old El Paso Flour Tortillas For Burritos (8inch)
  5. Get 2 cup Shredded Mexican Four-Cheese Blend (8oz)

This dinner idea is a simple one- rather than rolling the ingredients up into a corn tortilla. Enchilada Casserole Ground Beef Corn Tortillas Recipes. This is a quick and yummy recipe that you can throw together and have on the table in no time. It's delicious and not too spicy, though you can certainly kick that up if you want to.

Instructions to make Beef Enchilada Casserole:
  1. Preheat oven to 350* F. Spray 13x9-inch (3-quart) baking dish with cooking spray
  2. In a large skillet brown ground beef till no longer pink
  3. Drain ground beef and transfer to a large bowl
  4. Add 1/4 cup of the enchilada sauce
  5. All of the salsa
  6. And 1 cup of cheese
  7. Stir to combine
  8. Lay a tortilla on a plate
  9. Scoop a generous amount of the mixture down the middle of the tortilla. Roll the tortilla tightly.
  10. Place in the baking dish seam side down
  11. Top with remaining enchilada sauce
  12. Top with remaining cheese
  13. Spray a piece of foil large enough to cover dish with cooking spray and cover dish cooking spray side down.
  14. Bake 45 minutes or until hot and bubbly. Plate and enjoy!

This is a layered casserole with ground beef, corn tortillas, enchilada sauce and refried beans baked with a mixture of Cheddar and Monterey Jack cheeses. Serve with sour cream or any desired toppings. Beef Enchilada Casserole Recipe, made wiht egg noodles instead of tortillas. I took my cream cheese enchiladas (that are actually Deborah's, but I call them mine because. The ingredients mix well and result in a creamy casserole.

So that’s going to wrap it up for this exceptional food beef enchilada casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!