Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, fajita parcels. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hey there! today I have made chciken fajita parcels. Try this amazing recipes and give feed back. Also comment the recipes which u want me to do next. keep. Узнать причину. Закрыть.
Fajita Parcels is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Fajita Parcels is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have fajita parcels using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fajita Parcels:
- Get 300 gm Boneless Chicken
- Prepare 1/2 tsp Black pepper powder
- Get 1 tsp Paprika powder
- Get 1 tsp fajita mix
- Take 1 tsp ginger garlic paste
- Prepare 1 tsp Light soy sauce
- Get 1 cup onion finely chopped
- Prepare 1 tbsp Sriracha sauce
- Prepare 2 tbsp Ketchup
- Prepare 1 cup diced Mixed Bell peppers
- Make ready 1/2 cup corn
- Make ready 1/2 tsp Chili flakes/Crushed red peppers
- Take 2 tbsp vegetable oil + oil for deep Frying
- Make ready 4-5 samosa sheets/ Filo Pastry Sheets
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Steps to make Fajita Parcels:
- In a bowl, mix chicken with black pepper powder, paprika powder, fajita mix, ginger garlic paste and light soy sauce.
- Marinate for an hour.
- Heat a wok, add in the vegetable oil, once heated add in the chopped onion and saute for a minute.
- Add in the marinated chicken in the wok and saute till it changes the colour, add a little water if needed, cover and cook till completely done.
- Once the chicken is done add in the bell peppers, corn and saute for a minute, add in the ketchup and sriracha sauce cook for one more minute then take it off the flame.
- Divide your sheet into two strips, and arrange the sheets on top of the other in a plus formation.
- Add the prepared mixture in the middle, apply flour slurry on the sides and then fold in the sides to make a square, covered from all four sides.
- Heat oil in a wok for frying the parcels. Fry till golden on both the sides. Serve when done. or bake in a preheated oven at 180° C for 20 minutes till they are golden brown.
- Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!
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