Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, whole wheat flour butter garlic naan without yeast. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Whole wheat flour butter garlic naan without yeast is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Whole wheat flour butter garlic naan without yeast is something that I have loved my entire life. They’re fine and they look wonderful.
Whole wheat flour - in this recipe post, I have used all-purpose flour to make them. With yeast - naan is also So I combine both whole wheat flour and all-purpose flour to make naan - like in this recipe of Garlic naan. Homemade Whole Wheat Garlic Naan without yeast or egg.
To begin with this recipe, we have to prepare a few ingredients. You can cook whole wheat flour butter garlic naan without yeast using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat flour butter garlic naan without yeast:
- Take 3 cups wheat flour
- Take 1 cup maida/All- purpose flour
- Get 1 tsp sugar
- Get 1 tsp salt
- Take 3/4 tsp baking powder
- Get 1/2 tsp baking soda
- Take 3 tbsp oil
- Make ready 1/4 cup curd
- Make ready 1/2 cup milk
- Take as needed Water
- Prepare 1 tbsp kalonji/nigella seeds
- Prepare 1 tbsp mint leaves powder
- Prepare 2 tbsp melted butter
- Prepare 1 tbsp crushed garlic
- Make ready 1 tsp crushed green chillies
This is the recipe I have perfected overs years and a keeper one. The flatbread turns out so delicious and soft. This is a failproof whole wheat naan recipe without yeast made on tawa (cast iron griddle). Wheat Flour - I am using whole wheat flour but you can use all-purpose flour, or bread Finely chopped garlic also known as garlic naan.
Steps to make Whole wheat flour butter garlic naan without yeast:
- Mix the dry ingredients like wheat flour, maida, baking powder, baking soda, salt and sugar together.
- Then add oil, curd and milk. Mix well. Knead a soft dough.Add water only if required.
- Once kneaded, apply oil on top and cover the dough with wet napkin. Keep aside for about 2 hours for best results
- Meanwhile in a bowl prepare garlic butter by adding crushed garlic and chillies in melted butter.
- After 2 hours, knead the dough once again for 1 minute. Now take small portion roll into oval shape, elongated shape.
- Spread some kalonji and mint leaves powder and roll once again.
- Meanwhile heat tawa on gas.
- Now on the opposite side of the naan apply water evenly. Put this side on the tawa on medium flame.
- Once you start seeing bubbles turn the tawa and cook the naan directly in the flame.
- Once cooked and brown spots appear remove the naan on plate.
- Brush the garlic butter on the cooked naan. Serve with any restaurant style sabzi.
Finely chopped fresh mint and coriander. This warm, buttery garlic naan is perfect with comforting curries, or even enjoyed on its own as a snack! Use same process for rest of the dough balls and make soft, crispy Naan on stove top without tandoor or oven. This Easy Instant Yeast Free Whole Wheat Naan is basically a simple naan recipe made on tawa with yogurt and some baking soda. Making this healthy Wheat Naan aka 'Atta Naan' without oven/tandoor is very simple.
So that’s going to wrap this up for this special food whole wheat flour butter garlic naan without yeast recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!