Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, garlic naan without oven. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Garlic Naan without oven is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Garlic Naan without oven is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook garlic naan without oven using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Naan without oven:
- Get 4 tbsp Plain flour
- Make ready 50gms (4tbsp) Melted butter
- Make ready 1 tbsp Salt
- Take 1 tbsp Instant yeast
- Get Warm water as required
- Get 2tbsp Garlic (crushed)
- Make ready 2 tbsp Green coriander
- Take 2tbsp Butter (to apply on naan)
Instructions to make Garlic Naan without oven:
- Put the plain floor,melted butter salt and instant yeast in a bowl and add little by little warm water to it until smooth dough consistency is form.
- Place knead dough in another bowl and cover it for 2 hours. After 2 hours dough will be ready.
- Now start making balls of dough to medium size and start plain it on a flat rolling board.
- And on the other side place a tawa pan on medium stove so you can place your naan dough on it.
- Place crushed garlic and coriander on plain dough and slight run a rolling pin over it and then on the back of naan dough spread little water all over it and place the back of naan to tawa pan.
- Rise a stove to medium - high.when bubble start making it means cooked from back, now for front side put tawa and front it to blaze cooked it from all side until it gives cooked brown color.
- Now remove naan with any flat spoon from tawa pan and serve it.
So that is going to wrap it up with this special food garlic naan without oven recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!