Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, naan khatai❤❤🥰🥰. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Naan khatai❤❤🥰🥰 is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Naan khatai❤❤🥰🥰 is something which I’ve loved my entire life. They’re nice and they look wonderful.
Nankhatai (Hindi: नानख़ताई, Urdu: نان خطائی) are shortbread biscuits, originating from the Indian subcontinent, popular in Northern India and Pakistan. The word Nankhatai is derived from Persian word Naan meaning bread and "Khatai" from a Dari Persian word meaning Biscuit. Nankhatai Recipe with step by step photos.
To get started with this particular recipe, we must prepare a few components. You can have naan khatai❤❤🥰🥰 using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Naan khatai❤❤🥰🥰:
- Prepare 1/2 cup besan
- Take 1 1/2 cup all-purpose flour
- Prepare 1 cup powdered sugar
- Prepare 4 tbsp semolina
- Take 1 cup ghee
- Prepare 1 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 1 tsp cardamom
- Make ready 1 tbsp yoghurt
- Get 1 egg
Your naan khatais are spectacular Aarthi wish I could borrow some of these right now lol. But I am surely going to try them. I have also written a Naan khatai recipe on my blog and I am going to give you a shout there 🙂. A complete compilation of the classic Nan khatai and three more variations with some fusion of our own.
Steps to make Naan khatai❤❤🥰🥰:
- Add sugar and ghee in a large bowl and beat well
- This will make the ghee and sugar creamy
- Next,in a large bowl sift together gram flour,all-purpose flour,baking soda and baking powder.Once done keep aside
- Next,add yoghurt in the bowl with ghee and sugar mixture.Using a spatula,mix well
- Then in the bowl of flour mixture,add this curd mixture along cardamom powder and semolina.Just mix it.
- When the dough is done,squeeze out a little portion of it and roll it into your hand.Then press it to flatten a little.Brush the cookies from middle with egg to give it a good look.
- When you are done with making naan khatai,you will need to bake them.Place the tray in a preheated oven and bake for 20/30minutes at 180° until golden brown in colour.
- Once done,let them cool on wire racks and serve warm
With oven and without oven methods included. Naan Khatai - Naan Khatai - Sweet delicate biscuits, that are a favourite in all Pakistani bakeries, with a rich buttery flavour, these, C. Naan Khatai and Strawberry Cream Gateau - Treat your sweet tooth with a new dessert and delight everyday by just following this delightful Naan Khatai and. Find naan khatai stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
So that’s going to wrap this up for this exceptional food naan khatai❤❤🥰🥰 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
