Whole wheat naan on tawa (with yeast)
Whole wheat naan on tawa (with yeast)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, whole wheat naan on tawa (with yeast). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Naan is a flatbread made from leavened dough in a tandoor (a clay oven). I'm sharing in the video a fail-proof quick and easy recipe to make naan on a tawa(skillet) and that too with out yeast !! Whole Wheat Naan without Oven Recipe By Healthy Food Fusion.

Whole wheat naan on tawa (with yeast) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Whole wheat naan on tawa (with yeast) is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have whole wheat naan on tawa (with yeast) using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Whole wheat naan on tawa (with yeast):
  1. Get 2 cups whole wheat flour
  2. Take 2 tsp active dry yeast
  3. Prepare 1 tsp Sugar
  4. Take 1 tsp Oil
  5. Prepare to taste Salt
  6. Get as required Warm water
  7. Get as required Butter to brush on top

Alternatively, you can grill them in a tandoor or oven. In the recipe post, with step by step. This Easy Instant Yeast Free Whole Wheat Naan is basically a simple naan recipe made on tawa with yogurt and some baking soda. Learn How To Make Easy Instant Naan

Instructions to make Whole wheat naan on tawa (with yeast):
  1. Take 1/4 th cup lukewarm water in a bowl. Dissolve sugar in it then add the yeast.Cover and keep aside for 10 mins. The yeast will bloom as shown in the pic.
  2. Take flour and salt in a mixing bowl and add the yeast mixture to it.
  3. Knead it upto a sticky consistency using warm water little at a time. It should not be too sticky but must have elasticity and web like structures.
  4. Take this flour mixture on your countertop or a flat surface and knead it until it gets well combined, smooth and non sticky.
  5. Keep the dough in a greased bowl and brush the top with oil. Cover it and let it rest for aprox. 1.5 to 2 hours depending upon the weather, until it doubles in the size.
  6. Punch down the air and knead it for a min or two.
  7. Make a roll shape out of the dough. Divide in equal parts.
  8. Roll the naan with a rolling pin on a dusted surface. And smear generous amount of water on the top.
  9. Put the wet side on the hot skillet(tawa) first. After 30 seconds… flip the tawa as shown in the pic so that the top side too gets cooked well.
  10. Serve the naans hot after brushing with butter immediately. ENJOY !!!

Yeast Free Whole Wheat Naan Recipe with an easy video tutorial and easy, simple step by step photo instructions. The Whole Wheat Naan Recipe is a simple and quick recipe and all you need is a whole wheat flour and yeast. Serve the healthy and delicious Whole Wheat Naan along with your Paneer Butter Masala or Kadai Paneer along with a salad and raita for a weeknight dinner or for parties. To make this yeast naan, whole wheat flour was kneaded with yeast, curd, salt, and sugar. Homemade naan is easier to make than you think.

So that’s going to wrap this up with this exceptional food whole wheat naan on tawa (with yeast) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!