Wheat Butter Naan
Wheat Butter Naan

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, wheat butter naan. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Wheat Butter Naan is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Wheat Butter Naan is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have wheat butter naan using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Butter Naan:
  1. Get 3/4 kg wheat flour
  2. Take 1 tsp baking powder
  3. Take 3/4 tsp baking soda
  4. Take 2 tsp salt
  5. Make ready As required Water for kneading the dough
  6. Get As required Butter
  7. Take 1 tbsp oil
Instructions to make Wheat Butter Naan:
  1. In a bowl add 3/4kg wheat flour, 3/4tsp baking soda, 2tsp salt, 1tsp baking powder, 1/4cup curd, 1tbsp oil and mix well. Pour water little by little and knead the dough. Close it with a wet cloth and leave it for 3 hours. After 3 hours it will be doubled.
  2. Pinch a ball sized dough, gently roll to round shape using rolling pin. Do not make too thin nor thick and the size should be within tawa size. Slowly flip over and put it in hot tawa and slightly press. Turn it over in few seconds and take out gently when it comes to light brown. Apply the butter on Naan. Now Butter Naan is ready to serve.

So that’s going to wrap it up with this exceptional food wheat butter naan recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!