Beef fajita patty burger
Beef fajita patty burger

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef fajita patty burger. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beef fajita patty burger is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Beef fajita patty burger is something that I’ve loved my entire life. They are nice and they look wonderful.

Place the rest of the beef patty on top and pat to flatten. Place the ramekin on a baking sheet along with the sesame bun, face down. Ajza baray burger patty Qeema (minced meat): aadha kilo (Mota Pissa hua) Flour: aik chayay ka chamach.

To begin with this recipe, we must prepare a few ingredients. You can cook beef fajita patty burger using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef fajita patty burger:
  1. Make ready Beef fajita patty Masala
  2. Make ready 500 gm Beef mince
  3. Make ready 3 tbsp oil
  4. Take 1 tsp paprika
  5. Take 1 tsp Salt or as per taste
  6. Prepare 1/2 tsp red chilli
  7. Take 1 tbsp Cornflour
  8. Get 1 tsp black pepper
  9. Take 1 small onion crush
  10. Prepare 1/2 tsp coriander powder
  11. Take 1 tsp garlic paste
  12. Take 1 tsp Ginger paste
  13. Get 1 tsp cumin powder
  14. Prepare 1 tsp green chilli paste
  15. Take Burgur making ingredients.
  16. Take 1 tomato round shape cut
  17. Make ready 1 onion round shape cut
  18. Make ready 6 leaves Ice burg
  19. Get 1 cup mayonise
  20. Take 1 cup ketchup
  21. Take 6 burgur buns

Got a hankering for beef fajitas? This recipe is every bit as easy as ordering from a restaurant. Fulfill your burger cravings with these tasty classic beef burgers with added oats and seasonings. Ground Beef patties are grilled and topped with smoked bacon and cheddar.

Instructions to make Beef fajita patty burger:
  1. Add all masala in the beef mince (Except oil) and mixed well then rest 30 mint in the fridge..
  2. After 30 mint make 6 patty of the mixture..
  3. Add 3 tbspoon oil in the pan and cook beef fajita patty 5 to 10 min each side medium to low flame..
  4. When beef fajita patty is done then toast the buns add mayonise in the bun then add beef fajita burgur patty add ice burg then add tomatos onions and ketchup.. (If u like cheese u also add cheese) Beef Fajita Patty Burgur is ready to eat…

This spicy burger is served on an oblong roll, slathered with a spicy chipotle mayonnaise and topped with roasted Anaheim peppers and a delicious slaw. Gently combine, without overmixing, until evenly incorporated. The beef burger patties are so juicy and bursting with flavor. Don't be afraid to venture out and make my chipotle burger recipe as well! Making your own beef patties is very easy and so much healthier than buying the patties pre-made in the store.

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