Choley with Butter Kulcha(Naan)🍲
Choley with Butter Kulcha(Naan)🍲

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, choley with butter kulcha(naan)🍲. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Choley with Butter Kulcha(Naan)🍲 is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Choley with Butter Kulcha(Naan)🍲 is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have choley with butter kulcha(naan)🍲 using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Choley with Butter Kulcha(Naan)🍲:
  1. Make ready 1 cup Maida
  2. Make ready Handful Coriander leaves for garnishing
  3. Make ready As per taste Salt
  4. Take 3 tsp Curd
  5. Get As required Butter for greasing
  6. Get 1/2 tsp baking soda
  7. Take 1/2 tsp Baking powder
  8. Make ready 1 tsp Garlic grated
  9. Make ready 1 tsp kalongi
  10. Get 1/2 tsp oil
Instructions to make Choley with Butter Kulcha(Naan)🍲:
  1. Take a bowl, add maida, curd, oil, baking powder and baking soda with water and knead a soft dough and keep it aside for 1 hour.
  2. Now take small portions of dough and make balls as your desired shape. Add Grated garlic, kalongi and coriander leaves on top of nan and press over with rolling pin so that everything sticks to it properly.
  3. Turn the side and apply water with brush.Now place the wet surface on tawa until bubbles appears.Then turn the tawa directly on flame and cook until golden brown.
  4. Grease with butter. Serve hot with choley (Choley recepie given already).
  5. Butter naan is ready.

So that is going to wrap it up with this special food choley with butter kulcha(naan)🍲 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!