Whole wheat Naan on tawa
Whole wheat Naan on tawa

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, whole wheat naan on tawa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Whole wheat Naan on tawa is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Whole wheat Naan on tawa is something that I have loved my whole life. They are fine and they look fantastic.

Naan is a flatbread made from leavened dough in a tandoor (a clay oven). I'm sharing in the video a fail-proof quick and easy recipe to make naan on a tawa. Wheat Naan : Crisp and light whole wheat naan recipe.

To begin with this recipe, we have to prepare a few components. You can cook whole wheat naan on tawa using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Whole wheat Naan on tawa:
  1. Make ready 2 cups whole wheat flour
  2. Take 1 tspn salt
  3. Make ready 2 tbsp yoghurt
  4. Take 2 tbsp oil
  5. Make ready 1/4 tspn baking soda
  6. Prepare Water for kneading

Yeast is used as the leavening agent and yogurt or egg is used in preparing the dough, to give its. This is a failproof whole wheat naan recipe without yeast made on a tawa (cast iron griddle). Origin Of Naan… Naan made its way into the Indian My naan recipe shows you how to make restaurant-style naan on a stovetop tawa (cast iron griddle) at home. The stovetop version gives more control over.

Instructions to make Whole wheat Naan on tawa:
  1. In a bowl add all the ingredients and knead it with water and cover for half hour
  2. Then heat the tawa in medium flame in the meanwhile roll the thick roty like naan
  3. Grease one side of naan with water and place the water side on the tawa cook it until bubbles appear then flip the tawa and cook until brown spots appear
  4. Enjoy with your favorite salan

The Whole Wheat Naan Recipe is a simple and quick recipe and all you need is a whole wheat flour and yeast. There is no maida and no tandoor required to make this naan. Whole wheat naans stays soft as it is made of Vivatta whole wheat flour which is a pure chakki atta. Whole wheat naan is soft, fluffy and delicious naan prepared in a super easy method, yes on stove top without adding yeast in the recipe. This easy naan recipe and method yields very soft and oven baked or tandoor effect and no one will even find it that it was made on tawa.

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