Homemade Butter naan without yeast and tandoor
Homemade Butter naan without yeast and tandoor

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade butter naan without yeast and tandoor. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Homemade Butter naan without yeast and tandoor is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Homemade Butter naan without yeast and tandoor is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have homemade butter naan without yeast and tandoor using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Butter naan without yeast and tandoor:
  1. Make ready 2 cups white flour
  2. Get 11/2 tbsp curd
  3. Get 1 tsp salt
  4. Prepare 1/2 tsp baking soda
  5. Get 2 tbsp butter
  6. Take Warm milk as per requiremnt
  7. Get 1 tsp sugar
Instructions to make Homemade Butter naan without yeast and tandoor:
  1. Tke whiteflour put salt,sugar,curd,bakingsoda with the help of milk need a dough and keep it fr rest fr atlst 1 hour…Dein aftr 1 hour tke dough spread sum oil and gve a smooth rub
  2. Dein mke balls flat the ball and mke long chapati it shld b not vry thin nor thick it shld b proper proportion
  3. Dein 1side brush water and the water side will b drctly on the tawa cook down water side dein tke the tawa and flip on gas flame and tandoor drct on gas grill….see wen you put water it shld b nycly spread othrwze it vl.cumout
  4. Dein remove it and brush butter on it and serve

So that is going to wrap it up with this special food homemade butter naan without yeast and tandoor recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!