Naan fry (bason and potatoes)
Naan fry (bason and potatoes)

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, naan fry (bason and potatoes). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Heat the oil in a large pan and gently fry the garlic and rosemary, for a couple of minutes, before adding the onion and potatoes. It's ideal for busy weeknights, whether you're looking for a main course or a side dish for dinner. Looking for low carb recipes instead?

Naan fry (bason and potatoes) is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Naan fry (bason and potatoes) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook naan fry (bason and potatoes) using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Naan fry (bason and potatoes):
  1. Get 1 Potato chopped
  2. Take 1 green chilli chopped
  3. Take 3,4 leaves Spinach
  4. Make ready 1 small onion
  5. Prepare 1 cup bason
  6. Take 1 tsp Salt
  7. Prepare 1 tsp red chilli powder
  8. Take 1 tsp coriander powder
  9. Make ready 1/2 Water or as required
  10. Prepare 4 Naan

Unlike other cooking methods that can leave bacon unevenly cooked, deep frying ensures that every nook. These easy roasted potatoes get an extra smoky flavor from the diced bacon. These are easy to prepare and roast in the oven. Fry the bacon in a large deep skillet over medium-high heat until evenly browned and crisp.

Instructions to make Naan fry (bason and potatoes):
  1. Take a bowl add bason, salt, red chilli, coriander powder, onion, potatoes, Spinach and green chilli and mix it well then add water and make a smooth mixture.
  2. Take A Naan dip in the mixture and deep fry it in preheated oil until golden brown.
  3. Bason, Alu Naan fry is ready serve with your favourite chutney and enjoy๐Ÿ˜

Put the grated potato into a clean tea towel and bring the edges of the tea towels together to form a parcel. The potatoes cook up wonderfully flavorful because as the bacon cooks, it provides the oil for the potatoes to fry in. Arrange bacon around edges of baking sheet. Fried Potatoes with PancettaAcademia Barilla. potatoes, onion, lard, pancetta. German-Style Pan Fried Potatoes with Bacon BratkartoffelnCiao Chow Bambina.

So that’s going to wrap it up with this exceptional food naan fry (bason and potatoes) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!