Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, butter naan with hotel style paneer butter masala. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Paneer butter masala made in restaurant style. Paneer butter masala recipe - Learn to make the best restaurant style paneer butter masala at home. It goes so well with butter naan, roti, plain basmati rice or jeera rice.
Butter naan with hotel style paneer Butter masala is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Butter naan with hotel style paneer Butter masala is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook butter naan with hotel style paneer butter masala using 24 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Butter naan with hotel style paneer Butter masala:
- Make ready Butter naan:
- Make ready 1.5 cup Maida
- Make ready 1/2 spoon Baking powder
- Take 1/2 spoon Baking soda
- Take 1 spoon Sugar powder
- Get 3 spoon Curd
- Get 4 spoon Oil
- Prepare Unsalted butter. As required
- Prepare Salt As per taste
- Prepare Panneer butter masala
- Take 1 spoon Jeera
- Make ready 200 gm Panneer
- Make ready 2 spoon Onion
- Make ready 3 Tomato
- Make ready 6 Cashew nut
- Prepare 1 spoon Kasuri methi
- Prepare 2 spoon Ginger,garlic, Green chilli
- Make ready Masala:
- Take 1/4 spoon Turmeric
- Get 1.5 spoon Coriander powder
- Make ready 1 spoon Garam masala
- Take 2.5 spoon Amul fresh cream
- Get 2 spoon Butter
- Prepare Oil. As required
If you've tried this Paneer Butter Masala Recipe then. But paneer butter masala has it's own place. Just in case you are wondering, paneer butter masala is also known as paneer makhani. They are made in a tomato based gravy and use oodles of butter and cream which gives the gravy a. finally, enjoy paneer butter masala with roti or naan.
Instructions to make Butter naan with hotel style paneer Butter masala:
- Mix all the ingredients except butter with 2 spoon oil.
- Rest the dough for 2 hours covered with cloth and plate.
- The dough will rise. Make small ball dust maida and do it in oval shape.
- Keep water in one side. Stick it to non-stick dosa tawa
- Keep it in flame. When bubble comes wait for one minute slightly it comes out sticky part.
- Turn and show it in medium flame.Apply butter to it.
- In a kadai add oil and jeera when it splitters add ginger,garlic, Green chilli cut into pieces.Onion cut into small pieces add to it.
- Then cut tomato into small pieces removing seeds. Add little salt.
- When raw smell goes add masalas and crushed kasuri methi to it.
- When cooked well and raw smell goes add cashew paste to it.
- When cooked add panneer to it. Put panneer in hot water to make it soft.
- Finally add butter and fresh cream.
Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. The BEST restaurant style paneer butter masala recipe ever! One of the most loved paneer recipes on the blog. It's buttery, creamy and mildly spiced paneer dish cooked in tomato cashewnut gravy. It is a delicious, rich and buttery dish of Indian cottage cheese tossed in creamy tomato cashew sauce. paneer butter masala is a classic Indian recipe of paneer in a rich and spicy tomato gravy.
So that is going to wrap it up for this special food butter naan with hotel style paneer butter masala recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!