Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, roghni naan(baked chicken tikka). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roghni Naan(baked chicken tikka) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Roghni Naan(baked chicken tikka) is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have roghni naan(baked chicken tikka) using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roghni Naan(baked chicken tikka):
- Prepare 220 grm, roghni Naan dough
- Make ready as needed Dry milk sullery,
- Make ready as needed Saseme seeds,
- Take Oil, for Naan
Steps to make Roghni Naan(baked chicken tikka):
- Take roghni Naan dough and divide in 2 equal portions. Then roll out.
- Make holes with the help of anything with the rounded bottom.
- Spread dry milk sullery and sesame seeds on top.
- Bake for 12 to 15 minutes on 190c minutes. Bake for 12 to 15 minutes on 190c minutes.
- Spread oil on hot naan and serve with baked chicken tikka and raita.
So that’s going to wrap this up with this special food roghni naan(baked chicken tikka) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
