Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, poppy seeds khuskhus halwa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Poppy seeds khuskhus halwa is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Poppy seeds khuskhus halwa is something that I’ve loved my entire life.
Khus khus halwa is a unique dessert recipe which is not only easy to make but taste so delicious as well. This poppy seed halwa can be made on any special occasions as well. This halwa first sounded very unusual for me.
To begin with this particular recipe, we must prepare a few components. You can have poppy seeds khuskhus halwa using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Poppy seeds khuskhus halwa:
- Prepare poppy seeds
- Get sugar
- Get milk
- Prepare ghee
- Prepare cardamom powder
- Make ready chopped almonds and kismish/ raisins
- Make ready Water
Poppy seeds or Khus Khus (also called gasagasalu in Telugu) are known for their somnolent or sleep inducing properties. So, last week when my father was unwell and not sleeping to well, I made this Khus Khus Halwa for him. khus khus ka halwa is generally made in the winter season in the north and is also given to the new mothers. It provides strength and vital nutrients to the mother and the baby. Poppy seeds contain iron and phosphorous, which are essential for bone maintenance.
Instructions to make Poppy seeds khuskhus halwa:
- Clean poppy seed and soak in water for 4-5 hours.after 5 hours drain the water and grind the poppy seeds in grinder.add some water or milk if required. Make a fine paste.
- Heat ghee in a pan and add grinded poppy paste. Stir constantly and roast on medium heat.roast until it's colour changes and nice aroma comes from it.
- Add milk and stir. Cook until it gets thick consistency. Add sugar and cardamom powder and mix.saute some more time.
- When halwa releases the pan.add some chopped almonds and mix.off the flame and serve hot poppy seed halwa garnish with chopped almonds and kismish
Khus Khus halwa is a delicious Indian dessert recipe made with the Poppy seeds. It's a delicious recipe to try out during the winter season. It is made from poppy seeds, cardamom powder, milk and almonds, pistachios and cashew nuts. Poppy seeds, known as khus khus in Hindi, contain good amounts of minerals like calcium, potassium, magnesium and iron. These black seeds are rich in dietary fibre and essential fatty acids, which play a key role in maintaining overall health.
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