Roghni Naan dough
Roghni Naan dough

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, roghni naan dough. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Roghni Naan dough is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Roghni Naan dough is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have roghni naan dough using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roghni Naan dough:
  1. Prepare 500 grm,plain flour (maida)
  2. Prepare 2 tbsp, ghee (clarified butter)
  3. Make ready 1/4 tesp, salt
  4. Take 1 tesp, sugar
  5. Get 2 tesp, dry yeast
  6. Get 2 tbsp, dry milk
  7. Prepare Milk, as required
Steps to make Roghni Naan dough:
  1. Take a bowl, add plain flour (maida), salt, sugar, dry yeast and milk powder.
  2. And mix gently.
  3. Then add ghee (clarified butter) and milk. Make a soft dough.
  4. Leave it for 30 minutes. Then knead again for few seconds.
  5. Roghni Naan dough is ready.

So that’s going to wrap this up for this exceptional food roghni naan dough recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!