Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mini peach cobbler. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mini Peach Cobbler is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mini Peach Cobbler is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mini peach cobbler using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mini Peach Cobbler:
- Make ready 12 tsp melted butter, divided
- Make ready 1 cup sugar
- Take 1 cup flour
- Take 2 tsp baking powder
- Get 1 dash salt
- Take 3/4 cup milk
- Make ready 1 can diced peaches
- Prepare 12 dash cinnamon
- Make ready 12 pinch brown sugar
Instructions to make Mini Peach Cobbler:
- Preheat the oven to 350°F.
- Put 1 tsp of melted butter into each regular size muffin tin.
- Combine the sugar, flour, baking powder, salt, and milk by hand.
- Put 2 Tbsp of batter into each regular size muffin tin (on top of the melted butter).
- Put 1 Tbsp of diced peaches on top of the batter.
- Sprinkle the tops with cinnamon then brown sugar. I recommend a generous sprinkle.
- Bake for 12 minutes. Add time as required.
- Let them cool almost completely before taking out of the twins/pan.
- Goes great with a scoop of vanilla ice cream.
So that’s going to wrap this up for this exceptional food mini peach cobbler recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
