Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic naan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Garlic Naan is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Garlic Naan is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic naan using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Naan:
- Take 2 cups Flour/Maida
- Get 3/4 tsp Baking Powder
- Get 1/4 tsp Baking soda
- Take 3 tbsp yoghurt
- Make ready as required Lukewarm water to knead
- Prepare 1/2 tsp Salt
- Prepare 1 tsp Oil
Instructions to make Garlic Naan:
- In a bowl take the Flour, salt, baking soda, baking powder, oil, yogurt and mix everything well. Add lukewarm water and knead into a dough.
- Cover with a damp cloth and keep aside for 2 hours. After 2 hours knead the dough again to a smooth texture.
- Cut them into small portions and roll into oval shape.
- Heat a tawa and splash it with some water or apply some water on one side of the naan and place that side on tawa, so that it gets stick to it.
- Now keep the flame to low, slowly tilt the tawa and cook the naan until it gets nice little brown spots on it.
- Now take it out and apply a mixture of butter, chopped coriander leaves and crushed garlic. Brush over it nicely and serve hot with your favourite gravy.
- Notes : You can take a mix of flour and whole wheat flour if wish. You can also make it using dry yeast.
So that’s going to wrap it up for this exceptional food garlic naan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!