Easy Steak Fajitas
Easy Steak Fajitas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy steak fajitas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Steak Fajitas is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Easy Steak Fajitas is something which I have loved my entire life. They are nice and they look fantastic.

Easy Steak Fajitas - Tender, juicy, melt-in-your-mouth slices of steak with bell peppers and onion. Serve with tortillas, pico and guacamole. These Easy Steak Fajitas are juicy, tender, flavorful and way better than the ones at your favorite Mexican restaurant!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy steak fajitas using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Steak Fajitas:
  1. Prepare 1.5 lb skirt steak; tenderized & thinly sliced against the grain
  2. Make ready 4 oz chipotle salsa
  3. Get 1 T cumin
  4. Take 1 medium sized red onion; medium julienne
  5. Take 1/2 red bell pepper; medium julienne
  6. Prepare 1/2 green bell pepper; medium julienne
  7. Take 1/2 yellow bell pepper; medium julienne
  8. Make ready 8 oz pico de gallo
  9. Get 1 pinch kosher salt and black pepper
  10. Take as needed vegetable oil

These easy steak fajitas make an ideal weeknight dinner. Skirt steak gets juicy and tender in a marinade of lime juice and soy sauce, for a meal that can… Easy Steak Fajitas. This easy fajita recipe with steak is a quick and easy Mexican fajitas recipe for two. Check out our lower calorie steak fajitas.

Instructions to make Easy Steak Fajitas:
  1. Marinate steak in chipotle salsa for up to 48 hours.
  2. Pat steak dry. Heat enough vegetable oil to cover the bottom of a large saute pan.
  3. Add bell pepper and onion with a pinch of salt. Saute on high 3 minutes. Remove from pan.
  4. Add steak. Season. Sear one side then turn over. Sprinkle peppers and onions atop. Cook 1 minute.
  5. Add garlic. Stir. Cook 30 seconds or until garlic is fragrant.
  6. Add salsa. Toss. Cook 30 seconds.
  7. Variations; Avocado, jalapeno, cilantro, lime, tequila, tomatillo, corn, guacamole, poblano, ancho chile, poblano, habanero, paprika, smoked paprika, serrano, cotija, coriander seed, cayenne, crushed pepper flakes, chili powder, pineapple or mango salsa, ranchero salsa, peach salsa, grilled corn salsa, sofrito, beer, thyme, tomatoes, tamarind, spinach, arugula, queso fresco, chihuahua, goat cheese, eggplant, pinto, refried beans, black beans, chickpeas, coconut milk, mexican oregano, zucchini, oregano, yellow squash, pearl onions, Vidalia, white onions, mole, nopalitos,

Easy Steak Fajitas is the perfect recipe for busy weeknights using skirt steak, onions and peppers, Served with tortillas, guacamole, sour cream, and salsa. This is also a great recipe for leftover steak. These Steak Fajitas make a healthy & delicious dinner that your. Try this easy steak fajitas recipe today and dazzle your guests with the most delicious homemade Fajitas are a fuss-free weeknight meal – just set out the filling, tortillas and toppings so everyone can. Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love.

So that’s going to wrap it up with this exceptional food easy steak fajitas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!