Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot halwa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Carrot Halwa is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Carrot Halwa is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have carrot halwa using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot Halwa:
- Take red carrot
- Prepare chooped mixed dry fruits
- Take clarified butter
- Get cardamom powder
- Take milk powder
- Get mithai made
Instructions to make Carrot Halwa:
- Take a carrot peeled and washed.Take a food processor carrot grate in food processor.
- Take a pressire cooker put grated carrots cover with lid and take a one whistle then flame off pressure release.
- Take a wok put carrots and clarified butter stir in high flame.
- Then halwa released edges add cardamom powder,dry fruits,mithai mste and milk powder mix stir 5 minutes then halwa is ready.
- Serve carrot halwa without mawa and milk.
So that’s going to wrap this up for this special food carrot halwa recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
