Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, brunch farro. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Brunch Farro is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Brunch Farro is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook brunch farro using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Brunch Farro:
- Take 1 cup pearled farro, rinsed
- Get 2 cups water
- Take 1 Bou vegetable bouillon cube
- Take 1 small carrot, diced
- Take 1/4 red onion, diced
- Prepare 2 Tbsp brined capers
- Get 2 Tbsp parsley, minced
- Take 2 Tbsp olive oil
- Take 1/4 cup italian dressing
- Prepare Salt and pepper
Instructions to make Brunch Farro:
- Dissolve the bouillon in the water. Add the farro along with a sprinkle of salt and cook over a simmer or in a rice cooker until tender.
- When the farro is done, add the olive oil and toss to coat. Then add the rest of the ingredients while still warm and toss. Season with salt and pepper and serve
So that is going to wrap it up for this special food brunch farro recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
