Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, salsa for nachos. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Salsa for nachos is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Salsa for nachos is something which I have loved my whole life.
This delicious homemade salsa is best accompanied with your crispy tortilla chips or nachos. Both baked and non-baked version of nachos or chips recipe is shared on the blog. This is my salsa recipe, I came up with this after many visits to Taco Bill & it tastes just like theirs.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook salsa for nachos using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Salsa for nachos:
- Make ready 5-6 whole plum tomatoes including juice
- Prepare 1 small white onion peeled and roughly chopped
- Make ready 1 green pepper seeded and chopped
- Get 3 cloves garlic chopped
- Get 1 1/2 teaspoons ground cumin or to taste
- Make ready 1 teaspoon salt or to taste
- Get 1 teaspoon granulated sugar optional, and to taste
- Get 2 handfuls cilantro
- Get 3 tbsp lime juice
Mix well and refrigerate until required. The combination of nachos and salsa is an addictive option that you will keep on munching. If you are planning to host a party or just have a movie night with your loved ones then serving nachos and. Nacho architecture is critical to ensuring that every bite of this Mexican-American meal is well Nacho-makers pop the top off a jarred supermarket-bought salsa and pour it atop the chips.
Steps to make Salsa for nachos:
- Chop tomatoes and onion roughly
- Add all ingredients to food processor in the order mentioned.
- Pulse a few times to break up the large pieces, then process until texture is as smooth as desired.
- Taste the salsa and adjust the seasoning as per preference.
- Transfer to airtight container and let sit in the refrigerator for a couple of hours or 1 day for best flavor.
- Serve with tortilla chips and enjoy!
Stream Salsa for your nachos, a playlist by Briela Gil from desktop or your mobile device. Loaded chicken nachos recipe with with salsa verde shredded chicken, sharp cheddar cheese Jump to the Loaded Salsa Verde Chicken Nachos Recipe or read on to see our tips for making them. Purée, adding soaking liquid as needed, until a smooth, thick sauce forms. Season with salt and more vinegar, if desired. Making tomato salsa is as easy as making salad.
So that is going to wrap this up for this exceptional food salsa for nachos recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!