Fattoush
Fattoush

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fattoush. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Food Cravings Ultimate Fattoush Salad(Armenian Recipe) DIY Best Fattoush Salad! This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing. This fattoush salad recipe is made with a delicious blend of fresh greens, veggies and herbs, crispy Fattoush is also meant to be a clean-out-the-crisper-drawer sort of situation, typically featuring a base.

Fattoush is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Fattoush is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook fattoush using 21 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fattoush:
  1. Take 1 cucumber
  2. Prepare As needed cherry tomatos
  3. Get Arabic bread
  4. Take Indian bread
  5. Get 1/2 head lettuce
  6. Make ready As needed fresh mint
  7. Make ready As needed fresh parsley
  8. Take As needed black olive
  9. Prepare As needed red radish
  10. Prepare 1 onion or as needed
  11. Get 1/4 cup olive oil
  12. Get 2 spoon vinger
  13. Take 2 spoon lemon sauce
  14. Get mustard powder or mustard sauce
  15. Get To taste Salt
  16. Get To taste black pepper
  17. Make ready 1/2 of youghurt
  18. Get 1-2 spoon tahena
  19. Take 1 T spoon lemon juice
  20. Prepare pinch needed sumac
  21. Make ready pinch basil

It is an interesting colorful salad with bright lemony and fresh minty notes. You can use whatever vegetables you have the real secret is in the vinaigrette. Fattoush includes vegetables and herbs according to season and taste. The vegetables are cut into relatively large pieces compared to tabbouleh which.

Instructions to make Fattoush:
  1. Cutt the lettuce, cucumber, cherry tomatoes into half, onion, raddish,fresh mint and Fresh parsley.
  2. Add the black olive.
  3. Put the Indian bread and arabic bread in the microwave.
  4. Mix all the vegetable.
  5. Cutt arabic, Indian bread and add it to salad.
  6. Add 1/4 olive oil, vinger, lemon, mustard, salt and black pepper mix them togather.
  7. Add the sauce to the salad the pinch of sumac.
  8. Add half of youghurt to tahena then lemon mix the add salt and pepper.
  9. Add the sauce of salad.
  10. Add the dried basil.

Fattoush, a traditional Lebanese salad, is a delicious combination of fresh veggies, a bright citrus dressing, herbs and toasted pita bread. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. That's where I had my first Fattoush Salad. Fattoush is no different, except that the addition of toasted pita and loads of fresh herbs make fresh summer produce — think juicy tomatoes and cool, crunchy radishes and cucumber — blush with flavor. Fattoush salad is a traditional Middle Eastern salad that originated in Syria.

So that’s going to wrap this up for this exceptional food fattoush recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!