Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fattoush, as light as it gets!. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fattoush, a traditional Lebanese salad, is a delicious combination of fresh veggies, a bright citrus dressing, herbs and toasted pita bread. Fattoush is a traditional Lebanese salad, colorful, refreshing, crunchy and full of flavor. It's simply made with coarsely chopped vegetables and herbs, toasted or.
Fattoush, as Light as it gets! is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fattoush, as Light as it gets! is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook fattoush, as light as it gets! using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fattoush, as Light as it gets!:
- Make ready 1 lettuce head, shredded
- Take 3 medium tomatoes, diced
- Get 3 small cucumbers, sliced
- Take 6 radishes, sliced
- Make ready 7 green onions, or scallions, chopped
- Prepare 1 medium green pepper, chopped
- Get 1 bunch purslane, leaves torn
- Get 1 bunch parsley, chopped
- Take 1/2 bunch mint leaves, coarsley chopped
- Take 1 1/2 small pita bread, toasted and cut into pieces
- Make ready 1 tablespoon sumac
- Take For the dressing:
- Make ready 2 cloves garlic, crushed
- Prepare 1/2 cup lemon juice
- Make ready 4 tablespoons olive oil
- Make ready salt to taste
Fattoush is a Lebanese salad that is made from pieces of toasted or fried pita, mixed greens, veggies and seasonings. And trust me when I tell you, it was the sumac that sealed the deal and made this Arabic Fattoush Never Miss a Recipe! Get free weight watcher recipes delivered right to your inbox GET запросом ничего не выдирается. The chicken, the dressing, the crisp-yet-starting-to-absorb-the-dressing pita pieces.
Steps to make Fattoush, as Light as it gets!:
- Mix all the vegetables together in a large bowl and sprinkle with the sumac.
- Mix all the ingredients of the dressing together and pour over the vegetables.
- Mix the vegetables and dressing until well combined. Then, add the toasted pita bread pieces and toss gently.
- Serve immediately and if you want to prepare ahead of time, add the bread pieces just before serving.
The dressing is as simple as it gets and the end result is a perfectly dressed salad that not only looks so rustic and pretty but is also delicious and satisfying. Some essential features of a good fattoush: crisp pita croutons, preferably fried; a copious amount of sumac in the lemon and olive oil dressing; and fresh garden vegetables such as tomatoes, cucumbers, radishes, green peppers and last but not least, purslane or mâche as it is called in Francophone. Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. In a sense, it's the Middle East's version of Italian Panzanella which is a bread salad made with toasted croutons. Panzanella is frequently made with hunks of sourdough and fattoush typically uses pita bread.
So that is going to wrap it up with this special food fattoush, as light as it gets! recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
