Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, almond halwa. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Almond Halwa is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Almond Halwa is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have almond halwa using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Almond Halwa:
- Make ready Almonds
- Take Milk
- Take ghee
- Get sugar
- Get Saffron milk
- Prepare cardamom powder
- Prepare chopped dry fruits for garnishing
Instructions to make Almond Halwa:
- Take almond and soak them in to hot water for 30 minutes.After 30 minutes peel the skin and put them in to the blender, add milk and blend smooth. Now almond paste is ready.
- Put the almond paste in to the pan. Add 1 tbsp ghee and sauté it for 1 minute on low flame. Add sugar and stir well on medium flame, dissolve sugar. Now add saffron milk.Stir continuously until it get thick,again add 1/2 tsp ghee, stir on low flame until the colour get change,sides remove from the pan and ghee starts separating.Now add cardamom powder and mix well.
- Now halwa is ready to serve. Now put the halwa in a bowl and garnish with the dry fruits (you can use dry fruits according to your choice)
So that is going to wrap it up with this special food almond halwa recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
