Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, creamy spinach and mushroom fettuccine. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Creamy spinach and mushroom fettuccine is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Creamy spinach and mushroom fettuccine is something that I’ve loved my entire life.
(VEGAN) Creamy spinach and mushroom fettuccine pasta made with dairy-free cashew cream. Stir over a low heat until warmed through. Add sauce to pasta and toss to coat.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy spinach and mushroom fettuccine using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy spinach and mushroom fettuccine:
- Get 1 Bag fettuccine
- Get 300 ml Cooking cream
- Get 500 ml/600ml Veggie stock
- Get 1 Leek (white only)
- Take 1/2 Cup Parmesan
- Make ready 10 Large mushrooms
- Make ready 1/2 Bag baby spinach
- Get 2 Garlic cloves
- Make ready Pinch thyme
- Take 1 Tablespoon Dijon mustard
- Take 2 Tablespoons butter
- Make ready to taste Salt
This creamy mushroom fettuccine is winter food at its most delushious. Finally: We toss our creamy sauce in with the hot fettuccine. A handful of finely grated Parmesan here and a little bit of reserved pasta water there are going to help the consistency get just right. Samina Patel prepares Creamy Mushroom and Spinach Fettuccine which is ready to be searved.
Instructions to make Creamy spinach and mushroom fettuccine:
- Cook fettuccine as per packet in seperate pot (whole packet used for this recipe). Slice mushrooms and leek then add to pan with butter. Crush garlic and add to pan; add pinch of thyme. Salt to taste. Simmer til soft.
- Add cream, Dijon mustard and stock to veggies (the stock will make the sauce very runny but that’s what you want) then add Parmesan once cream is mixed through. Keep heat on low so the cheese doesn’t become grainy.
- Once fettuccine is done, add sauce and enjoy! God bless during this time of Lent☺️
To know the ingredients used and learn the recipe, watch this video. Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a The chicken and mushrooms are added to the creamy homemade Alfredo sauce along with the I've made a lasagna with the same sauce and added spinach, turned out great. Is it possible to make this. It was delicious and so quick and easy to prepare. I added spinach to make it a one dish meal.
So that is going to wrap it up for this exceptional food creamy spinach and mushroom fettuccine recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
