Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, whosayna’s nachos. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Whosayna’s Nachos is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Whosayna’s Nachos is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have whosayna’s nachos using 21 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Whosayna’s Nachos:
- Make ready 3/4 cup Corn Flour
- Take 1/4 cup Corn Meal
- Prepare 1/4 cup All Purpose Flour (Maida)
- Take 1/2 tsp Paprika
- Take 1/2 tsp Oregano
- Prepare 1/2 tsp Oil
- Get 1/4 tsp Salt
- Prepare Cheese Dip:
- Prepare 1 cup Cheddar Cheese
- Get 1 tsp Flour
- Get 1/4 tsp Paprika
- Make ready few Parsley (chopped)
- Take 1 tbsp Butter
- Take pinch Salt
- Take 1 cup Milk
- Get Toppings:
- Prepare 1 cup Sweet Corns
- Take 1/2 cup Capsicum
- Prepare 1 Tomato
- Prepare 1 Onion
- Prepare 1 Cucumber
Steps to make Whosayna’s Nachos:
- Nachos: - Make soft dough with the above ingredients and cover it for fifteen minutes. - make three parts of dough and roll into thin roti. - Cut one and half inches strips then cut them into triangles. - Keep on dry flour dusted tray then deep fry on low flame till done. - Can sprinkle paprika - - Cheese Dip: - Melt butter add flour and braise adding milk salt and paprika. Add in cheese and mix well as cheese melts remove from flame add parsley and mix, remove in a bowl.
- Toppings: - Cut veggies in small cubes, sprinkle little salt and pepper and toss - - How to serve: - Lay nachos on platter, sprinkle veggies and top up with cheese dip abd salsa sauce. - Serve as you prepare
So that is going to wrap it up for this special food whosayna’s nachos recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!